Since our return from our big US tour in the trailer on Saturday I have virtually skipped breakfast so that I could work outside while it was still relatively cool. Today I decided to serve up brunch at 11:30am. Here it is. I sauteed some onions garlic red peppers and roma tomatoes until soft. Seasoned with oregano s&p and put in an earthenware dish. Made a nest in the center and cracked in an egg. Baled until set. Served with crusty French bread. Friday, August 26, 2011
BRUNCH
Yes, I've continued to put meals on the table since I last posted, except for the times we were away in England.
Since our return from our big US tour in the trailer on Saturday I have virtually skipped breakfast so that I could work outside while it was still relatively cool. Today I decided to serve up brunch at 11:30am. Here it is. I sauteed some onions garlic red peppers and roma tomatoes until soft. Seasoned with oregano s&p and put in an earthenware dish. Made a nest in the center and cracked in an egg. Baled until set. Served with crusty French bread.
Since our return from our big US tour in the trailer on Saturday I have virtually skipped breakfast so that I could work outside while it was still relatively cool. Today I decided to serve up brunch at 11:30am. Here it is. I sauteed some onions garlic red peppers and roma tomatoes until soft. Seasoned with oregano s&p and put in an earthenware dish. Made a nest in the center and cracked in an egg. Baled until set. Served with crusty French bread. 
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